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Pastry Flour
Products
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Pastry Flour
Products
The secret to bakery-quality pastries? It’s all in the flour.
Our Pastry Flour is stone-milled from regeneratively grown grains, delivering a fine, soft texture that creates the ultimate tender, delicate bakes.
Whether you’re crafting buttery croissants, airy biscuits, or a perfectly crisp tart crust, this flour ensures lightness without compromising flavor. No additives—just pure, wholesome goodness designed to bring your pastry dreams to life.
Ready to bake something unforgettable?
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Organic Soft White Wheat Flour
Craft your best baked goods with Organic Soft White Wheat Flour—100% organic, stone-ground, and regeneratively farmed for tender, flavorful results.
$9.00 – $30.00 -
Alpowa Soft White Wheat Berries (10 lbs)
Premium Alpowa Soft White Wheat Berries, tender and mild, perfect for cooking, baking, or milling into soft white wheat flour. Sustainably sourced for quality and nutrition.
$28.00
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